Roasted Sausage & Veggie Sheet Pan Meal 
This one-pan roasted sausage & veggie dish is the perfect quick meal! Crispy potatoes, caramelized sausage, and roasted veggies come together with bold seasonings for a hearty and flavorful dinner.
Ingredients 
Protein & Veggies:
4 sausages, cut into chunks 
1 lb baby potatoes, halved 
1 cup carrots, sliced 
1 ½ cups broccoli florets 
Seasoning Mix:
3 tbsp olive oil 
1 tsp garlic powder 
1 tsp paprika 
½ tsp dried oregano 
½ tsp black pepper 
½ tsp salt 
1 tbsp chopped fresh parsley (for garnish) 
Instructions 
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Prepare the ingredients:Toss potatoes, carrots, and sausage with olive oil and seasonings in a bowl.
Spread evenly on the baking sheet and roast for 25 minutes.
Add broccoli:Stir everything and add broccoli to the pan.
Roast for another 10-12 minutes, until golden brown and crispy.
Garnish & Serve:Sprinkle with fresh parsley and enjoy hot!
Pro Tip: Serve with spicy mustard, garlic aioli, or ranch dressing for dipping! 
